High
Protein
Soybean
DOC
High Protein Soybean DOC
High Protein or Solvent Extracted Soybean Meal is produced by cracking, heating and flaking de-hulled soybeans and reducing the oil content of the flakes by the use of specialized solvents. The extracted flakes are cooked and marketed as such or ground into meal.
It is used by poultry industry, pharmaceutical, shrimp feed and sauce making industries.
Physical Properties
Characteristics | Particulars |
Screen Analysis | 95% passing through 6 mesh |
Color | Cream or Light Yellow |
Taste | Bland |
Bulk Density | 0.55 - 0.65 gm / cc |
Odor | Fresh, Typical of the product |
Texture | Homogenous |
Standard Specifications
Nutrient | Parameter | Super Hi-protein DOC | Hi-Pro DOC | Super DOC | Standard DOC |
Protein | % (Min.) | 50 | 49 | 48 | 46-48 |
Moisture | % (Max.) | 11 | 11 | 11 | 12 |
Acids Ins. Ash | % (Max.) | 1 | 1 | 1 | 2-2-5 |
Total Ash | % (Max.) | 6.5 | 6.5 | 6.5 | 7 |
Fiber | % (Max.) | 3.5 | 4.5 | 6 | 6-6.5 |
Fat | % (Max.) | 1.2 | 1.2 | 1.2 | 1.2 |
KOH Sol. | % (Min.) | 78 | 78 | 78 | 78 |
Unease Act. | Mg.N/G | 0.02-0.03 | 0.02-0.03 | 0.02-0.03 | 0.02-0.03 |
"At Shivam Soya, we make sure that the Soybean DOC supplied by Shivam Soya (via leveraging our domain expertise) is processed in the cleanest of the environments, and meets all the best quality standards of the industry in terms of the scientific parameters. We take pride in the fact at Shivam Soya, we make available Soybean DOC at the most reasonable of the prices."
Why opt for Shivam Soya’s De-Oiled Cakes
- Hygienically packed
- Attractively priced
- Free from contaminants
- Easy to digest
- Enhance feed ratio
- Improves immunity